INGREDIENTS: 750 grs. mince meat 2 eggs lightly beaten 1 cup of fresh breadcrumbs 60 grs. pine nuts (piñones) 100 grs. mushrooms, chopped 1 onion, chopped 1 big tomato, grated 1 glass of white wine 100 grs. peas 3 cloves of garlic, grated salt, pepper, cinnamon, parsley METHOD: In a big bowl put together the meat, eggs, breadcrumbs, pine nuts, garlic, parsley, salt and pepper. Add...
